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How to Prepare Award-winning Ginger biscuits

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Ginger biscuits

Before you jump to Ginger biscuits recipe, you may want to read this short interesting healthy tips about Picking The Right Foods May Help You Stay Fit And Also Healthy.

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We hope you got benefit from reading it, now let's go back to ginger biscuits recipe. To cook ginger biscuits you need 12 ingredients and 8 steps. Here is how you do that.

The ingredients needed to prepare Ginger biscuits:

  1. Get 4 cups of flour.
  2. Take 3 tsp of baking powder.
  3. Prepare 1 tsp of baking soda.
  4. Take 4 of eggs.
  5. Use 2 TBS of ginger powder.
  6. Get 1 TBS of cinnamon.
  7. Get 1 TBS of mix spices.
  8. Prepare 1 TBS of clove spice.
  9. Get 1 TBS of nutmeg.
  10. Prepare 1/2 cup of golden syrup.
  11. Prepare 1 of çup brown sugar.
  12. Take 250 g of wooden spoon white margarine.

Steps to make Ginger biscuits:

  1. Pre heat the oven to 180 degrees Celsius.
  2. Take a bowl and cream the margarine and sugar mix until it's most..
  3. The add the eggs and mix again.
  4. In a separate bowl mix flour with baking powder, baking soda, cinnamon, nutmeg, cloves, ginger, and mix spice.
  5. Then after mixing the flour bowl then pour and mix with the mixture of margarine and mix and even use you hands but wash them first them mix until the dough it's almost crumbling.
  6. Then great the pan and dust it with flour.
  7. The roll the dough and I use the glass to cut my dough once it's done then I bake for almost 25 minutes.
  8. The biscuits are baked and tasty delicious 😋😋😋 I'm proud of my self.

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