How to Make Ultimate KANCHA AAM er Chutney or RAW GREEN MANGO CHUTNEY
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We hope you got benefit from reading it, now let's go back to kancha aam er chutney or raw green mango chutney recipe. You can cook kancha aam er chutney or raw green mango chutney using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook KANCHA AAM er Chutney or RAW GREEN MANGO CHUTNEY:
- You need 3 of Raw mango.
- Provide 5-6 of Garlic pods.
- Prepare 3-4 of Chilli (chopped).
- Use to taste of Salt.
- Prepare 1 handful of Coriander (chopped).
- Prepare To taste of Sugar (optional).
Steps to make KANCHA AAM er Chutney or RAW GREEN MANGO CHUTNEY:
- Wash and peel the mangoes. Grate them with a grater..
- Now roast the garlic pods directly in the heat (Make sure you don't burn them). Cut them into small pieces..
- Now add all the ingredients & mix well.You can add sugar if the mangoes are too tangy. Refrigerate it..
- It tastes amazing when serve chilled...
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