Recipe of Any-night-of-the-week Raw Mango Mint Chutney
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We hope you got insight from reading it, now let's go back to raw mango mint chutney recipe. You can have raw mango mint chutney using 9 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make Raw Mango Mint Chutney:
- Use 1 cup of coriander leaves.
- Prepare 1/2 cup of mint leaves / pudina.
- Use 3 cloves of garlic.
- Use 3 inch of ginger.
- Prepare 1 of small raw mango.
- Use 1 tsp of lemon juice.
- Get 3 of green chillies.
- Prepare 1 tsp of salt.
- Prepare 3-4 of walnuts.
Steps to make Raw Mango Mint Chutney:
- Firstly in a blender take 1 cup coriander leaves, ½ cup mint leaves and peeled raw mango chopped and just a tsp of lemon juice..
- Also add 3 clove garlic, 3 inch ginger and 3 green chilli & salt. I like to use walnuts as it works as a preservative too.
- Blend everything to a smooth paste adding water (only if needed add a spoon only).
- Don’t put too much water at a time otherwise chutney will become very runny..
- Green chutney is ready to use for sandwich or chaats..
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