How to Make Ultimate Rum sweet dessert

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Before you jump to Rum sweet dessert recipe, you may want to read this short interesting healthy tips about Use Food to Boost Your Mood.

A lot of us have been taught to think that comfort foods are bad and should be avoided. If your comfort food is candy or junk food this is true. Soemtimes, comfort foods can be utterly nourishing and good for us to consume. There are several foods that really can improve your moods when you consume them. If you seem to feel a little bit down and you need a happiness pick me up, try a few of these.

Eggs, would you believe, are wonderful for helping you fight depression. Just be sure that you don't get rid of the egg yolk. Whenever you want to cheer yourself up, the yolk is the most crucial part of the egg. Eggs, the yolk especially, are high in B vitamins. B vitamins can truly help you improve your mood. This is because they help in improving the function of your neural transmitters, the parts of your brain that control your mood. Try eating some eggs to jolly up!

Now you realize that junk food isn't necessarily what you need to eat when you are wanting to help your moods get better. Try some of these instead!

We hope you got benefit from reading it, now let's go back to rum sweet dessert recipe. To cook rum sweet dessert you need 9 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Rum sweet dessert:

1. You need 150 gms of Almond.
2. Provide 150 gms of Cashew nuts.
3. Prepare 2 ounce of Rum.
4. Get 150 gms of Butter (unsalted).
5. Prepare 200 gms of Plain biscuit.
6. You need 1 tin of Condensed milk.
7. You need 2 tbsp of rum for sprinkle.
8. Use 1/2 tsp of Cinnamon powderer.
9. Get 1/2 tsp of Cake spice mix.

Steps to make Rum sweet dessert:

1. Powder biscuits, add cinnamon powder and cake spice mix..
2. Crush nuts separately..
3. Melt butter in a bowl, add crushed nuts, biscuit mix, condensed milk, mix and combine everything...
4. Add rum, and mix thoroughly. The consistency should be like bread dough..
5. Spread it in a greased plate, cover and keep for 2 hours..
6. Then cut into your desire shape, sprinkle 2tbs rum and cover with cling film till you serve.

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