How to Make Ultimate Mexican Style Shredded Beef

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Before you jump to Mexican Style Shredded Beef recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

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Cold water fish are wonderful for eating if you want to battle depression. Salmon, herring, tuna, mackerel, trout, etcetera, they're all loaded with omega-3 and DHA. These are two substances that boost the quality and function of the grey matter in your brain. It's true: eating a tuna fish sandwich can seriously boost your mood.

Now you know that junk food isn't necessarily what you have to eat when you want to help your moods get better. Try some of these instead!

We hope you got insight from reading it, now let's go back to mexican style shredded beef recipe. You can cook mexican style shredded beef using 5 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Mexican Style Shredded Beef:

1. Take 3-4 lb. of beef roast.
2. Use 1 (24 oz.) of large jar salsa.
3. Provide of Optional: 2 to 3 sliced jalapenos.
4. You need 2 (16 oz.) of cans refried beans.
5. Take 1 (15.5 oz.) of can pinto beans, drained.

Instructions to make Mexican Style Shredded Beef:

1. Place roast in crockpot and cover with entire jar of salsa. Top with jalapenos if desired. Cook on low for 8 to 10 hours..
2. Pull out roast and completely shred; leave remaining juice in crockpot do not discard!.
3. Return to crockpot and stir in refried beans and pinto beans. Replace lid until heated through (about 10 min)..
4. Enjoy in burritos with your favorite toppings, tacos, enchiladas, nachos, etc. This can easily be froze for later use in ziplock bags..
5. Enjoy!.

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