Steps to Prepare Quick Vickys Unbaked Mango & Lime Cheesecake with Raw Vegan Option

Hello everybody, welcome to our recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Vickys Unbaked Mango & Lime Cheesecake with Raw Vegan Option recipe here. We also have wide variety of recipes to try.

Before you jump to Vickys Unbaked Mango & Lime Cheesecake with Raw Vegan Option recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Will Help You Stay Fit And Also Healthy.

Many folks do not fully grasp that the foods you select can either help you to be healthy or can negatively effect your health. One of the foods you should be avoiding is any kind of foods you get at a fast food location. The foods that you get from these fast food places are usually foods that are incredibly unhealthy, loaded with fat and typically have little to no nutrition. For this reason we are going to be going over the foods that you should be ingesting that will have a beneficial effect on your health.

Nuts and also different seeds will be a much better option when you are looking for a quick snack to enjoy. The majority of nuts will have plenty of protein and you can also find that many nuts and seeds will even provide your body with essential Omega-3 and Omega-6. Omega-3 as well as Omega-6 are known as essential fatty acids and they are essential mainly because your body makes use of these fatty acids to keep your hormone levels where they should be. If you do not get the fatty acids you will need your body will actually not be able to produce a few of the hormones that it requires.

For those of you who want to get started living a much healthier life the tips above will be able to help you do that. Something that you need to actually avoid is all of the processed foods that you can easily buy in the stores, and start cooking fresh foods for your meals.

We hope you got insight from reading it, now let's go back to vickys unbaked mango & lime cheesecake with raw vegan option recipe. To cook vickys unbaked mango & lime cheesecake with raw vegan option you need 17 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Vickys Unbaked Mango & Lime Cheesecake with Raw Vegan Option:

1. Provide of Raw Vegan Base.
2. Take 80 grams of unsalted pecans.
3. Take 113 grams of soft medjool dates.
4. You need 2 pinch of sea salt.
5. Provide of Ginger/Coconut biscuit base.
6. Take 60 grams of flaked/dessicated coconut.
7. Take 200 grams of gluten-free gingersnap biscuits/cookies crushed into fine crumbs.
8. Prepare 4 tbsp of melted sunflower spread/butter.
9. Provide of Filling.
10. Get 2 tsp of vanilla extract.
11. Prepare 1 of zest & juice from 2 limes.
12. Prepare 500 grams of ripe mango, diced.
13. You need 160 grams of sugar or to taste.
14. Prepare 700 grams of Vickys Cream Cheese recipe, link below (whole recipe makes 700g / 23oz).
15. You need of Topping.
16. Provide 250 grams of ripe mango, diced.
17. Take of caster sugar or agave nectar.

Instructions to make Vickys Unbaked Mango & Lime Cheesecake with Raw Vegan Option:

1. Line a 9 inch deep tin with foil, making sure there is plenty overlap at the sides for easy cheesecake removal, or use a springform tin.
2. If using the raw base, finely chop and combine the 3 ingredients and press into the base of your tin https://cookpad.com/us/recipes/340009-vickys-chocolate-coated-ginger-cookies-gf-df-ef-sf-nf.
3. If using the biscuit base, preheat the oven to gas 3 / 170C / 325F, combine all 3 ingredients, press into the base of the tin and bake for 10 minutes to set.
4. To make the filling, combine in a blender my cream cheese recipe with the 2tsp vanilla, lime juice & zest and sugar. Taste and add more sugar/lime to your taste. Pour half of this mixture onto the cheesecake base then set in the fridge to firm up for half an hour https://cookpad.com/us/recipes/333073-vickys-cashew-nut-cream-cheese.
5. Meanwhile, add 400g of the diced mango to the rest of the mixture in the blender and whizz it up. Taste and add the rest of the mango if you want more flavour. Pour this on top of the 1st layer of filling. You may have some filling left over as we need some room for the topping. You can use the leftovers in my cinnamon bread roll recipe or as a dip for other fruits! Put the cheesecake in the fridge to set this layer.
6. For the mango topping simply puree the 250g mango with enough sugar so it's not too bitter and pour over the top of the filling. Put the cheesecake in the freezer to get a fast set.
7. Take out of the freezer half an hour before serving. Decorate with sliced mango and some more lime zest sprinkled over the top. Also some whipped coconut cream goes very nicely on the side.

If you find this Vickys Unbaked Mango & Lime Cheesecake with Raw Vegan Option recipe valuable please share it to your good friends or family, thank you and good luck.