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Steps to Make Favorite Creamy Stewed Apples

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Creamy Stewed Apples

Before you jump to Creamy Stewed Apples recipe, you may want to read this short interesting healthy tips about Learn How to Elevate Your Mood with Food.

Most of us believe that comfort foods are terrible for us and that we have to avoid them. Sometimes, if the comfort food is a high sugar food or another junk food, this is true. Otherwise, comfort foods can be super healthy and good for you. There are some foods that really can improve your moods when you consume them. If you feel a little bit down and you're in need of a happiness pick me up, try some of these.

Green tea is wonderful for moods. You just knew green tea had to be included in this article, right? Green tea has been found to be chock-full of an amino acid referred to as L-theanine. Research has proven that this amino acid stimulates the production of brain waves. This helps better your mental sharpness while having a relaxing effect on the rest of your body. You knew that green tea helps you be a lot healthier. Now you are aware that it can help you be happier also!

Now you realize that junk food isn't necessarily what you should eat when you are wanting to help your moods get better. Try some of these tips instead.

We hope you got insight from reading it, now let's go back to creamy stewed apples recipe. To make creamy stewed apples you need 9 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Creamy Stewed Apples:

  1. Provide 4 of Apples.
  2. Prepare 1 tablespoon of Butter.
  3. Get 2-3 tablespoons of Brown Sugar *depends on the sourness of the Apples.
  4. Get 1/2 cup of Water.
  5. Use 1/4 cup of Rasins OR Sultanas *Rum soaked ones preferred.
  6. Get 1-2 tablespoons of Rum.
  7. Use 1/2 cup of Cream.
  8. You need of Shortbread OR Butter Cookies *coarsely broken.
  9. You need of Roasted Almonds *coarsely chopped.

Instructions to make Creamy Stewed Apples:

  1. Peel, quarter and core the Apples. Cut each quarter into 2 to 3 wedges..
  2. Place the Apples in a frying pan or a wide saucepan. Add Butter, Brown Sugar and Water..
  3. Cover with the lid, bring to the boil over a medium heat, then reduce the heat to medium to low and simmer, stirring occasionally, until soft but still retain their shape. Cooking time depends on the type of the Apples and the size of the pieces, and it takes 5 to 20 minutes..
  4. When the Apples are soft, remove the lid and let the liquid evaporate until the sauce is thick and almost gone. Add Cream and stir to just combine and remove from the heat..
  5. Place some broken Shortbread (Butter Cookies) and Almonds on top and serve warm..

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