Simple Way to Make Ultimate Kohlrabi and parsley pakoras
Hey everyone, welcome to our recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the best Kohlrabi and parsley pakoras recipe here. We also have wide variety of recipes to try.
Before you jump to Kohlrabi and parsley pakoras recipe, you may want to read this short interesting healthy tips about Turn to Food to Improve Your Mood.
Most of us have been conditioned to think that comfort foods are terrible and should be avoided. Sometimes, if your comfort food is basically candy or other junk foods, this is true. Otherwise, comfort foods can be very nutritious and good for you. Some foods actually do boost your mood when you consume them. If you seem to feel a little bit down and you need a happiness pick me up, try a couple of these.
Eggs, you might be surprised to discover, are terrific at battling depression. Just be sure that you don't toss out the egg yolk. When you wish to cheer yourself up, the yolk is the most important part of the egg. Eggs, especially the yolks, are full of B vitamins. B vitamins can genuinely help you improve your mood. This is because these vitamins improve the function of your brain's neural transmitters (the parts of the brain that dictate how you feel). Try eating an egg and jolly up!
As you can see, you don't need to stuff your face with junk food when you are wanting to feel better! Go with these tips instead!
We hope you got benefit from reading it, now let's go back to kohlrabi and parsley pakoras recipe. To make kohlrabi and parsley pakoras you need 10 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to cook Kohlrabi and parsley pakoras:
- Use 1 of kohlrabi.
- Use 2 spring of parsley.
- Get 1 cup of besan/chickpea flour.
- Prepare to taste of Salt.
- Take 1 tsp of ginger garlic paste.
- You need 1 tsp of cumin powder.
- Provide 1/2 tsp of Red chilli powder.
- Prepare 1/4 tsp of turmeric powder.
- You need 1/4 tsp of Black pepper powder.
- Prepare as needed of Oil to deep fry.
Steps to make Kohlrabi and parsley pakoras:
- Wash and clean kohlrabi and grate it.. finely chop parsley..
- Take a big bowl and add besan and all the other ingredients, add a little water to make a very thick batter (coz kohlrabi wl also release it moisture). Then add kohlrabi and parsley and mix well...
- Heat oil and then reduce the flame to medium...u can deep fry or shallow fry these pakoras....fry the pakoras till golden from both sides and serve hot with green chutney or ketchup..
If you find this Kohlrabi and parsley pakoras recipe helpful please share it to your close friends or family, thank you and good luck.
