Simple Way to Make Perfect Pak choi and mushroom fast stirfry
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We hope you got insight from reading it, now let's go back to pak choi and mushroom fast stirfry recipe. You can have pak choi and mushroom fast stirfry using 10 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to make Pak choi and mushroom fast stirfry:
- Provide 2 head of medium pak choi.
- Use 2 clove of garlic.
- Prepare 1 head of onion, quartered.
- You need 1 medium of orange bellpepper.
- Use 1 stick of ginger.
- Use 500 grams of mushrooms of your choice, halfed.
- You need 150 ml of chicken stock.
- Prepare 2 tbsp of sesame oil.
- Provide pinch of salt.
- Provide 1 small of chili pepper.
Instructions to make Pak choi and mushroom fast stirfry:
- Heat sesame oil on medium heat. Add crushed garlic, ginger, chili. Simmer for 2min.
- Add mushrooms, onion, pak choi and pepper. Stir for 2-3 min..
- Add stock. Simmer for few minutes, add salt..
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