Recipe of Any-night-of-the-week My Rainbow Veg feast

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If you determine that your health is important to you, you ought to take these tips to heart. The one thing that you need to actually avoid is all of the processed foods that you can buy in the stores, and start cooking fresh foods for your meals.

We hope you got insight from reading it, now let's go back to my rainbow veg feast recipe. You can cook my rainbow veg feast using 11 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook My Rainbow Veg feast:

1. Prepare 1/2 of Butternut Squash.
2. Provide Handful of loose Sweetcorn.
3. Take Handful of sweet peas.
4. Provide 2 tbls of mixed colours Sweet bell peppers.
5. Provide 1/4 of Courgette chopped.
6. You need 4/5 of small plum tomatoes.
7. Provide 1 tsp of Italian mixed herbs.
8. Provide 1 of sprinkle of Sea salt.
9. Prepare 1 pinch of dried mixed peppers.
10. Take 2 tbls of Sprinkle Virgin olive oil all over.
11. Provide 1 of dried veg stock sprinkled over.

Instructions to make My Rainbow Veg feast:

1. Blanch the veg and drain well..
2. Add all the veg to a oven dish. Then add the peppers, salt, Italian herbs all over..
3. Add all the veg to a oven dish. Then add the peppers, salt, Italian herbs all over..
4. Add to a preheated oven 170°C for 30 minutes..

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