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Step-by-Step Guide to Prepare Quick Mash potato cakes

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Mash potato cakes

Before you jump to Mash potato cakes recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Affected By The Foods You Decide To Consume.

When it comes to the foods that you eat, you will see that your overall health can be effected either positively or perhaps negatively. One of the foods you really should be avoiding is any kind of foods you get at a fast food spot. The foods that you receive from these fast food places are foods that are extremely unhealthy, loaded with fat and generally have little to no nourishment. You will be pleased to know that we are going to tell you a few of the foods that you ought to be eating every day.

Everyone likes to have dessert just after their meals and if you are one of those men and women you may want to consider some citrus fruit. In addition to vitamin C, you will realize that there are plenty of other health benefits that you will find in these types of fruits. Something you may want to try for one of your desserts is to mix coconut with orange sections and top the combination off with a teaspoon of honey.

For those of you who want to begin living a more healthy life the tips above are able to help you do that. The pre packaged highly processed foods that you can get in any store is also not good for you and instead you should be cooking fresh nourishing foods.

We hope you got insight from reading it, now let's go back to mash potato cakes recipe. To cook mash potato cakes you only need 4 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Mash potato cakes:

  1. Get 4 of medium sized potatoes.
  2. Prepare 75 ml of milk.
  3. Provide 3 tablespoons of butter.
  4. Provide To taste of salt.

Instructions to make Mash potato cakes:

  1. Pre heat an oven to 220 degrees Celsius.
  2. Peel potatoes, dice and boil until cooked.
  3. Mash the potato add butter, milk and salt to taste.
  4. Put into a piping bag or a zip lock packet and cut the end so you can squeeze some out.
  5. Grease an oven proof pan and pipe in whatever shape onto the pan.
  6. Add into oven for 40-55 minutes minutes until the edges and top start to brown. Remove from oven and serve.

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