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Recipe of Speedy Tiramisu

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Tiramisu

Before you jump to Tiramisu recipe, you may want to read this short interesting healthy tips about Discover How to Boost Your Mood with Food.

For the most part, people have been trained to believe that "comfort" foods are not good for the body and have to be avoided. At times, if your comfort food is basically candy or other junk foods, this holds true. Soemtimes, comfort foods can be very nutritious and good for us to consume. There are some foods that basically can boost your moods when you eat them. If you are feeling a little bit down and in need of an emotional pick me up, try several of these.

Cold water fish are wonderful for eating if you are wanting to beat back depression. Salmon, herring, tuna, mackerel, trout, etcetera, they're all chock-full of omega-3s and DHA. These are two things that actually help the grey matter in your brain work a lot better. It's true: eating a tuna fish sandwich can earnestly elevate your mood.

Now you know that junk food isn't necessarily what you have to eat when you wish to help your moods get better. Try several of these instead!

We hope you got benefit from reading it, now let's go back to tiramisu recipe. You can cook tiramisu using 7 ingredients and 10 steps. Here is how you do that.

The ingredients needed to prepare Tiramisu:

  1. Prepare 180 ml of espresso, room temp.
  2. Use 6 of egg yolks.
  3. Get 225 g of sugar (2,5 dl).
  4. Prepare 2 tbsp of milk.
  5. Use 360 ml of whipped cream.
  6. Provide 1 tsp of Vanilla extract.
  7. You need 500 g of mascarpone cheese.

Instructions to make Tiramisu:

  1. In a double boiler, cook the egg yolks and sugar until the yolks are cooked. Add milk to make it more fluid..
  2. Take off from the heat and wait until it cooled down..
  3. Add mascarpone cheese into the yolk mixture. Mix it until it well combined..
  4. In the other bowl, whisk the whipped cream and vanilla extract until it stiff..
  5. Combined the whipped cream and the yolk-mascarpone mixture by folding it gently..
  6. Layer the baking pan first with the lady fingers that had been dipped into espresso..
  7. Add batter layer upon the lady fingers, and shift the cocoa powder..
  8. Repeat the steps until all the ingredients are finish..
  9. Make sure that the top layer is the batter layer..
  10. Shift cocoa powder and put it on a fridge for at least 3 hours..

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