Recipe of Homemade Traditional mokimo
Hello everybody, welcome to our recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Traditional mokimo recipe here. We also have wide variety of recipes to try.
Before you jump to Traditional mokimo recipe, you may want to read this short interesting healthy tips about Discover How to Elevate Your Mood with Food.
Many of us have been trained to believe that comfort foods are terrible and should be avoided. Sometimes, if the comfort food is a high sugar food or some other junk food, this is true. Otherwise, comfort foods may be really nourishing and good for you. Several foods actually do elevate your mood when you consume them. If you seem to be a little bit down and in need of an emotional pick me up, try some of these.
Cold water fish are great if you wish to feel better. Salmon, herring, tuna fish, mackerel, trout, etc, they're all chock-full of omega-3 fatty acids and DHA. These are two things that promote the quality and the function of your brain's grey matter. It's true: consuming a tuna fish sandwich can seriously elevate your mood.
So you see, you don't need to eat all that junk food when you are wanting to feel better! Try some of these instead!
We hope you got insight from reading it, now let's go back to traditional mokimo recipe. To make traditional mokimo you only need 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Traditional mokimo:
- You need 1/2 kg of green maize.
- Get 1/2 kg of potatoes.
- Use 1/2 kg of kahurura.
- Get to taste of Salt.
Steps to make Traditional mokimo:
- Boil the maize.
- Boil the potatoes.
- Cut the kahurura and boil and add butter.
- Mix all the three, add salt and mash into a smooth paste.
- Serve with beef, chapati, rice.
If you find this Traditional mokimo recipe valuable please share it to your friends or family, thank you and good luck.
