How to Prepare Award-winning Roasted chickpeas, veggies and garlic 🌱

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We hope you got benefit from reading it, now let's go back to roasted chickpeas, veggies and garlic 🌱 recipe. You can cook roasted chickpeas, veggies and garlic 🌱 using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to cook Roasted chickpeas, veggies and garlic 🌱:

1. Provide 1 can of chickpeas.
2. You need of Any veg of your choice.
3. Take A few of cloves of garlic.
4. You need 1 tablespoon of olive or rapeseed oil.
5. Take of Sprinkle of sea salt.
6. Take of Lemon wedge (optional).
7. Use of Hot sauce or Tabasco (optional).

Steps to make Roasted chickpeas, veggies and garlic 🌱:

1. Wash and chop the veg, drain the chickpeas and pat dry. Add a few cloves of unpeeled garlic and drizzle (or spray if you have something suitable) with oil of your choice..
2. Cook in a medium high oven for around 25 minutes. Remove the tomato skins and squeeze the garlic from its skin. This is tasty on its own or as a base for a family meal. On this occasion I stuffed the peppers with the chickpeas and veg and enjoyed with hot sauce and mint 😋.

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