Recipe of Any-night-of-the-week Paneer Brucheta
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Before you jump to Paneer Brucheta recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Impacted By The Foods You Choose To Consume.
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We hope you got benefit from reading it, now let's go back to paneer brucheta recipe. To cook paneer brucheta you only need 19 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Paneer Brucheta:
- Take 400 gms of paneer.
- Use 250 gms of curd.
- Use 1 tsp of chilli powder.
- Get 2 tsp of tabasco sauce.
- Provide 1 tsp of garam masala.
- Use 1 tsp of cumin powder.
- Provide 1 tsp of turmeric powder.
- Take 2 tsp of ginger garlic paste.
- Use few of Green chillies.
- Provide 1 of Lemon juice.
- Get as per taste of Salt.
- Use as per taste of Pepper.
- Provide 2 tsp of chopped tomato.
- Provide 2 tsp of chopped onion.
- You need 6-8 of sliced olives.
- You need 6-8 of chopped jalapeno.
- Prepare 1 cup of grated mozzarella.
- Use 5-6 of bagutte slices.
- Get 5-6 of aragulla leaves.
Instructions to make Paneer Brucheta:
- In a bowl mix ginger garlic paste lemon juice salt pepper and marinate the paneer for 30 mins and keep it in refrigerator. After 30 mins add to it all the dry masalas green chillies tabasco sauce and curd and marinate for another 30 mins..
- After 30 mins on a skewer put the paneer pieces and grill it on a griller till it turns golden brown apply butter to both sides while grilling once they aquire colour take them off the flame..
- In a bowl add the grilled chopped paneer onion tomato olives jalapeno salt pepper tabasco sauce lemon juice and mix. As per your choice add to it chopped aragulla leaves..
- Apply butter to the bread slices and grill them put the mixture on the bread top with mozzarella cheese and gratinate the Bruchetas top it with aragulla leaves and serve..
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