How to Prepare Ultimate Fudgy Mascarpone Brownie

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Before you jump to Fudgy Mascarpone Brownie recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

For the most part, people have been taught to believe that "comfort" foods are not good for the body and have to be avoided. At times, if your comfort food is basically candy or other junk foods, this is true. Other times, however, comfort foods can be completely nourishing and it's good for you to consume them. Some foods actually do raise your mood when you consume them. When you feel a little down and are needing an emotional pick-me-up, test out some of these.

Eggs, believe it or not, can be truly terrific at beating back depression. Just make sure that you don't throw away the egg yolk. Every time you would like to cheer yourself up, the egg yolk is the most important part of the egg. Eggs, the yolk especially, are high in B vitamins. B vitamins can be great for elevating your mood. This is because these vitamins improve the function of your brain's neural transmitters (the parts of the brain that affect how you feel). Try consuming some eggs to cheer up!

Now you know that junk food isn't necessarily what you have to eat when you are wanting to help your moods get better. Try these hints instead!

We hope you got benefit from reading it, now let's go back to fudgy mascarpone brownie recipe. To make fudgy mascarpone brownie you need 12 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Fudgy Mascarpone Brownie:

1. Use 200 g of butter.
2. Take 100 g of Semi sweet chocolate.
3. Take 3 of eggs.
4. Get 170 g of sugar.
5. Take 60 g of all purposed flour.
6. Provide 50 g of cocoa powder.
7. Take 1 tsp of vanilla extract.
8. You need Pinch of salt.
9. Provide 110 g of mascarpone cheese room temp.
10. Prepare of Chocolate ganache.
11. Provide 150 g of chocolate.
12. Take 70 g of whip cream.

Instructions to make Fudgy Mascarpone Brownie:

1. Melt butter and chocolate in low heat microwave. Set aside.
2. Mix egg and sugar. Add vanilla, salt, chocolate mixture, marcarpone cheese. Stir with wooden spoon gently..
3. Add flour and cocoa powder. Stir gently until just mix.
4. Pour in 9x12 inch greased pan (line in parchment paper).
5. Bake at 170C for 25 min. Once cool down, top the brownie with chocolate ganache (optional).

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