Recipe of Homemade Chhena Roll Piece

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We hope you got benefit from reading it, now let's go back to chhena roll piece recipe. To make chhena roll piece you need 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chhena Roll Piece:

1. Take 500 ml of Milk.
2. Take 1/2 spoon of Maida.
3. Prepare as needed of Sugar powder.
4. Get 1 of Lemon.
5. Use 1/2 tsp of Elaichi powder.
6. You need 3-4 drops of Colour.
7. Provide As needed of Essence.

Instructions to make Chhena Roll Piece:

1. Boil milk in a saucepan and mix lemon juice..
2. Strain water fro m saucepan, you will get Chhena..
3. Add sugar powder in chhena and mix it well. Take half part of chena and add colour, Essence (as per taste) & elaichi powder. Mix it very well..
4. Take remaining chhena and mix maida in it & mix it very well. Make dough of chhena and keep it in fridge for approx 30 minutes..
5. After 30 minutes take out chhena dough and roll out. Give it a shape of rectangle. Put coloured chhena on half portion of rolled out chhena..
6. Roll rectangle shaped chhena and keep it in fridge for 20 minutes.
7. Take out rolled chhena and cut it in small pieces. Chhena Roll Piece is ready..
8. .

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