Steps to Prepare Ultimate Fried halloumi

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Before you jump to Fried halloumi recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Effected By The Foods You Choose To Eat.

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We hope you got benefit from reading it, now let's go back to fried halloumi recipe. You can cook fried halloumi using 7 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Fried halloumi:

1. Get 250 g of halloumi cheese.
2. Use 20 g of plain flour.
3. Take 50 g of breadcrumbs.
4. Use 3/4 tsp of dried oregano (or mixed herbs).
5. Use 1 pinch of freshly ground black pepper.
6. Get 1 of egg.
7. Get of oil for frying sunflower/vegetable as required.

Instructions to make Fried halloumi:

1. Cut your halloumi into slices roughly 1cm thick. Pour the flour onto a plate, add the halloumi slices and toss until well coated. Tip the breadcrumbs onto another plate and mix with the dried herbs & the black pepper. Whisk egg well into another bowl. Add the floured halloumi a slice at a time and coat with the egg and immediately placing into the breadcrumb mixture..
2. Pour the oil into a small frying pan and heat on a medium heat. Test the oil by adding a crust of bread, if it froths and bubbles and the bread turns golden in 30 secs it is ready. Add the slices of halloumi, frying them in small batches of two or three at a time. Fry for about 30 second or until golden brown and the breadcrumbs are crisp..
3. Place some kitchen roll onto a plate, and using a slotted spoon gently lift out the fried cheese slices and place on the kitchen paper towel to drain off some of the oil. Serve immediately with sweet chilli sauce, garlic mayonnaise & salad..
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