Recipe of Super Quick Homemade Madeleines

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We hope you got benefit from reading it, now let's go back to madeleines recipe. To make madeleines you need 10 ingredients and 12 steps. Here is how you achieve that.

The ingredients needed to cook Madeleines:

1. You need 3 of eggs.
2. Use 1 tsp of vanilla extract.
3. Prepare 1/2 cup of sugar.
4. Prepare 3/4 cup of flour.
5. Use 6 tbsp of butter.
6. Provide For of Glaze---.
7. You need 3/4 cup of icing sugar.
8. Take 2-3 tsp of milk.
9. You need 1 tsp of strawberry jam.
10. Take as required of Pink food colour.

Steps to make Madeleines:

1. Melt butter and let it cool to room temperature..
2. Beat eggs with vanilla and salt until light in colour..
3. Add sugar gradually and beat 5 to 10 mins..
4. Until mixture thick and drop down ribbon consistency..
5. Sift in flour and add in egg mix and fold it in after each addition..
6. Take about half egg mix and add in cool butter then mix this in remaining egg mix and fold it..
7. Cover with cling and keep in the freeze for 90 mins..
8. Preheat oven and brush mould with butter..
9. Pour batter in moulds..
10. And bake for 10 to 12 min till edges start to become light brown.
11. Remove from pan and put on wire rack..
12. Make a glaze with given ingredients and dip half Madeleines in it..

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