How to Prepare Perfect Raw Mango chutney
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We hope you got benefit from reading it, now let's go back to raw mango chutney recipe. You can cook raw mango chutney using 8 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Raw Mango chutney:
- Use 1/2 kg of raw mangoes.
- Provide 1/2 cup of sugar(can increase or reduce).
- Provide 4 of whole red chilli.
- Take 2 of green chilli slits.
- Use 1/2 tbs of kalonji / nigellla.
- Use 1/2 tbs of saunf / fennel.
- Provide 1/4 tea spoon of hing / asafoetida.
- Get to taste of Salt.
Steps to make Raw Mango chutney:
- Wash and wipe the mangoes.
- Peel them and cut in desired shape and give a boil giving 2 whistles add salt at time of boiling.
- Now add sugar.Mix nicely and give one boil..
- Heat ghee add kalonji,saunf,red and green chilli and add to the boiled mango pulp. ur mango chutney is ready to have..
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