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Recipe of Any-night-of-the-week Easy Mango juice

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Easy Mango juice

Before you jump to Easy Mango juice recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Can Help You Stay Fit And Also Healthy.

Many men and women do not fully grasp that the foods you select can either help you to be healthy or can negatively effect your health. You should also realize that there are foods that you'll need to avoid at all costs and that would be most food you find at the fast food chain restaurants. You will see that the nutrition in these sorts of is non existent and the unwanted side effects can be really bad. In the following paragraphs we shall be going over foods that you ought to be eating that can help you remain in good health.

Citrus fruit will be one of the better things that you might have for your desserts, rather than having a piece of cake or perhaps ice cream. In addition to vitamin C, you will find that there are many other health benefits that you will find in these kinds of fruits. One desert that I have always liked is orange pieces mixed together with shredded coconut and mixed together with a mild honey dressing.

By simply following a number of the suggestions above you will notice that you will end up living a healthier life. Something that you should actually avoid is all of the processed foods which you can buy in the stores, and start preparing fresh foods for your meals.

We hope you got insight from reading it, now let's go back to easy mango juice recipe. You can cook easy mango juice using 5 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Easy Mango juice:

  1. Get 1 of large Mango peeled, cut into chunks.
  2. Prepare 1 tbsp of Sugar.
  3. Provide 1 1/2 cups of Chilled Water.
  4. Take 1 pinch of salt.
  5. Get of few Ice cubes optional.

Instructions to make Easy Mango juice:

  1. Wash, peel and chop the mango..
  2. Take blender ; add all ingredients in it.
  3. Blend them.
  4. Strain the juice and discard the fibrous pulp if any.
  5. Pour in glass... ready to serve.

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