How to Make Speedy Sticky ginger lime chicken

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We hope you got insight from reading it, now let's go back to sticky ginger lime chicken recipe. You can cook sticky ginger lime chicken using 8 ingredients and 3 steps. Here is how you do that.

The ingredients needed to prepare Sticky ginger lime chicken:

1. Prepare 4 of chicken thighs, bone-in and skin-on.
2. You need 1 tsp of grated fresh ginger.
3. Prepare 1 of garlic clove, grated.
4. Prepare 1 tbsp of soy sauce.
5. Prepare 2 tbsp of maple syrup.
6. Use 1 of small lime, juice and zest.
7. Take 1 tbsp of vegetable oil.
8. Provide Pinch of red pepper flakes.

Steps to make Sticky ginger lime chicken:

1. Season the chicken lightly with salt and pepper. Cut a slit along the bone on the underside (the side opposite the skin). This will help speed cooking..
2. Put the chicken skin-side down in a nonstick pan on medium-high heat. You won't need oil, the chicken will render enough fat. Let fry for 8 minutes. Flip and let fry on the other side for 6 minutes..
3. Whisk the remaining ingredients together and pour it into the pan. Slide the chicken around to spread the glaze. Cook for 2 minutes, then flip and cook another 2 minutes. Plate the chicken and pour the glaze over the top..

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