Steps to Make Quick Matar Pulao

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Before you jump to Matar Pulao recipe, you may want to read this short interesting healthy tips about The Food Items You Pick To Eat Will Effect Your Health.

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We hope you got insight from reading it, now let's go back to matar pulao recipe. You can cook matar pulao using 10 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Matar Pulao:

1. You need 2 cups of basmati rice.
2. You need 1/2 cup of oil.
3. Prepare 1 table spoon of ginger garlic.
4. Provide of salt.
5. Get of bay leaf.
6. Get of black pepper.
7. Prepare of cumin seeds.
8. Prepare of matar.(green peas).
9. You need of onion medium size an.
10. Prepare of chicken cube.

Steps to make Matar Pulao:

1. Heat oil and add onion till golden,.
2. Mix ginger garlic salt peas black pepper cumin seeds chicken cube and bay leaf and glass of water cook 5 minutes.
3. Add soaked rice and water for rice.1/2 inch high from rice layer..
4. Cook 5 min on medium high and after then low flame until Pulao proper ready..
5. Serve with raita and green chutni..

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