Recipe of Perfect Marshmallow Truffles

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We hope you got insight from reading it, now let's go back to marshmallow truffles recipe. You can cook marshmallow truffles using 5 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Marshmallow Truffles:

1. You need 1 (12 oz.) of bag Semi-Sweet Chocolate Chips.
2. Take 38-40 of Marshmallows.
3. Take 1 bag of Coconut (toasted).
4. Use 1 of Chopped Pecans (Optional).
5. Prepare 1 of Multi-colored Sprinkles.

Steps to make Marshmallow Truffles:

1. Microwave Chocolate chips in a glass bowl on high for 1 minute..
2. Stir; microwave 1 minute. Stir; microwave 30 seconds or until smooth..
3. Using a skewer or fondue fork, dip marshmallow into melted Chocolate until marshmallow is coated in chocolate..
4. Roll chocolate coated marshmallow in Coconut, Chopped Pecans, or Sprinkles..
5. Us a slotted spoon to place Marshmallow onto wax paper lined tray..
6. Chill or keep in a cool dry place..
7. TIP: Place marshmallows on a tray in the freezer for 10 to15 minutes. This will help them stay firm when dipped into the chocolate..

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