Recipe of Favorite Tamarind Rasam

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We hope you got benefit from reading it, now let's go back to tamarind rasam recipe. You can have tamarind rasam using 13 ingredients and 2 steps. Here is how you achieve it.

The ingredients needed to cook Tamarind Rasam:

1. Get 1 of Small lemon size tamarind.
2. Prepare 1/2 tsp of mustard seed.
3. Take 1/2 tsp of jeera.
4. Use 1/2 tsp of toovar dal.
5. Provide 1/2 tsp of urad dal.
6. Provide 3 of whole dry red chilli (broken).
7. Use Pinch of hing.
8. Provide 2 cup of water.
9. Prepare 3 of whole dry red chilli (break in pieces).
10. Get leaves of Curry.
11. Provide of as per taste Salt.
12. Get 2 cup of water.
13. You need of as per taste Salt.

Instructions to make Tamarind Rasam:

1. Soak tamarind for 10 mnts squeeze make pulp stain add water to make two cups keep aside. Heat oil in pan add all ingredients except salt suate for one mnt add tamarind water and salt when it starts boiling remove from fire and serve as soup or you can serve with rice..
2. .

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