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Recipe of Award-winning Rosemary brown bread

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Rosemary brown bread

Before you jump to Rosemary brown bread recipe, you may want to read this short interesting healthy tips about Discover How to Improve Your Mood with Food.

A lot of us think that comfort foods are not good for us and that we must avoid them. Sometimes, if your comfort food is basically candy or other junk foods, this is true. Other times, comfort foods can be very nourishing and good for us to eat. There are some foods that really can boost your moods when you eat them. If you seem to feel a little bit down and you need a happiness pick me up, try a couple of these.

Grains can be wonderful for overcoming a bad mood. Barley, millet, quinoa, etc are terrific at helping you have a happier mood. They help you feel full also which can truly help to make your mood better. Feeling famished can be a real downer! The reason these grains are so great for your mood is that they are not difficult to digest. You digest these foods quicker than other things which can help increase your blood sugar levels, which, in turn, helps make you feel better, mood wise.

As you can see, you don't need to eat all that junk food when you want to feel better! Try a couple of of these suggestions instead.

We hope you got benefit from reading it, now let's go back to rosemary brown bread recipe. To cook rosemary brown bread you only need 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Rosemary brown bread:

  1. You need 350 g of brown bread flour.
  2. Provide 50 g of APF.
  3. Provide 1 of sachest of instant yeast.
  4. Get 1/2 tsp of salt.
  5. Provide 3 tbsps of sugar.
  6. You need 1/2 cup of oil.
  7. Take of Fresh rosemary twigs.
  8. Get 250 ml of milk.

Instructions to make Rosemary brown bread:

  1. Mix all dry ingredients except rosemary,add oil then mix to a crumby mixture,add in milk and knead..
  2. Transfer to a lightly floured surface and knead till elastic and soft..
  3. Set aside in a warm place and allow the dough rise.
  4. Deflate it and put into a bread tin,insert the rosemary twigs then allow it rise again.
  5. Bake for 30 mins or till when it's golden brown.

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