How to Make Ultimate Polenta with mushroom and cheese

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We hope you got insight from reading it, now let's go back to polenta with mushroom and cheese recipe. To cook polenta with mushroom and cheese you need 5 ingredients and 11 steps. Here is how you do it.

The ingredients needed to make Polenta with mushroom and cheese:

1. Take 1 of ready to use polenta.
2. Prepare 1 box of baby bella mushroom.
3. Take 1 each of cheese of choice.
4. Use 2 tbsp of oil. i use coconut oil.
5. Provide 1 dash of seasoning of choice. use garlic,onion,salt,pepper.

Instructions to make Polenta with mushroom and cheese:

1. Slice polenta into 1/4 in slices.
2. Slice cheese.
3. Slice mushrooms how you want them. I sliced mine small because my 12 month old Loves these. :).
4. Heat skillet with a little oil.
5. Add mushroom and cook until soft. On medium heat..
6. In another skillet, heat oil on med/high. Fry polenta slices until crunchy..
7. Once crunchy, remove polenta and place on paper towel to drain..
8. Place desired amount of cheese on each polenta pieces..
9. Top with hot sauteed mushrooms.
10. Add some condiment. I used homemade ketchup. Salsa sounds great too!.
11. Enjoy!.

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