Easiest Way to Make Speedy Maize flour dumplings

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We hope you got insight from reading it, now let's go back to maize flour dumplings recipe. To make maize flour dumplings you only need 11 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Maize flour dumplings:

1. Prepare 1/2 cup of corn meal(makki ka atta).
2. Use 1 cup of water.
3. Take As per taste of salt.
4. Take As required of little oil.
5. Provide For of Tempering-.
6. You need 1/2 tsp of mustard seeds.
7. Prepare 1/2 tsp of chana & urad dal.
8. Prepare 1 tbsp of grated coconut.
9. Get Few of curry leaves.
10. Get 2 of green chillies(optional).
11. Take As required of oil.

Steps to make Maize flour dumplings:

1. Boil water in a pan with salt and oil. Add maize flour and whisk regularly so that there are no lumps..
2. When it becomes soft dough switch off the gas. When cools make a small balls. Steam it in a idli maker..
3. Now heat oil in a pan add mustard seeds, chana and urad dal, add curry patta and green chilli. When little fried add the balls in it and mix well..
4. Switch off the gas and cover it for 3-4 minutes and sprinkle grated coconut. Eat with chutney or sauce..

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