Simple Way to Make Super Quick Homemade Lemon Garlic Pork
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We hope you got benefit from reading it, now let's go back to lemon garlic pork recipe. You can cook lemon garlic pork using 7 ingredients and 2 steps. Here is how you do that.
The ingredients needed to prepare Lemon Garlic Pork:
- Get of 1 lb Pork Shoulder, sliced in 1 inch.
- Prepare 2 cloves of Garlic, roughly crushed.
- Get 4 slices of Lemon, diced.
- Get 1/2 cup of Water.
- Provide of 1/2 cup White wine.
- You need of 1/2 teaspoon Honey or Maple syrup.
- Use of 1/2 teaspoon Salt.
Steps to make Lemon Garlic Pork:
- Rub the pork with the salt, then let it sit in room temperature for 20-30 min..
- Put all the ingredients into the pot, and start cooking on the high heat until it comes to boil, then turn into the low heat. Simmer for 30-40 min with lid. Please take care not to be dry during simmering. If the water is vaporized before the meat turns tender, you can add some water or wine..
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