Recipe of Quick Bacon, Leek and Potato Soup
Hey everyone, welcome to my recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Bacon, Leek and Potato Soup recipe here. We also have wide variety of recipes to try.
Before you jump to Bacon, Leek and Potato Soup recipe, you may want to read this short interesting healthy tips about Use Food to Boost Your Mood.
Most of us think that comfort foods are bad for us and that we have to stay away from them. Often, if your comfort food is made of candy or other junk foods, this holds true. At times, comfort foods can be perfectly nutritious and good for us to consume. There are some foods that, when you eat them, could boost your mood. If you seem to be a little bit down and you're needing an emotional pick me up, try several of these.
Green tea is wonderful for moods. You just knew green tea had to be mentioned, right? Green tea is loaded with a certain amino acid referred to as L-theanine. Studies have found that this particular amino acid can essentially stimulate brain waves. This will better your brain's concentration while simultaneously calming the rest of your body. You already knew that green tea helps you feel healthier. Now you know that green tea can improve your mood as well!
Now you know that junk food isn't necessarily what you need to eat when you wish to help your moods get better. Test out these hints instead!
We hope you got insight from reading it, now let's go back to bacon, leek and potato soup recipe. To cook bacon, leek and potato soup you only need 11 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Bacon, Leek and Potato Soup:
- Get 500 grams of bacon.
- Prepare 2 tbsp of olive oil.
- Provide 1 medium of onion, peeled and chopped.
- You need 3 medium of carrots, peeled and sliced.
- Prepare 2 stick of celery, sliced.
- Provide 1 bunch of leeks, sliced.
- Use 2 clove of garlic, peeled and sliced.
- Prepare 5 large of potatoes, peeled and diced.
- You need 1 1/2 liter of stock, vegetable or chicken or beef.
- Use 250 ml of fresh cream.
- You need of salt and ground black pepper.
Instructions to make Bacon, Leek and Potato Soup:
- Preheat a large pan on high heat. Fry bacon until crispy, remove from pan, dice and set aside..
- In a large pot, add 2 tablespoons of olive oil. Followed by the onion, carrots, celery, leeks, garlic and mix together with a spoon. Cook for around 10 minutes with the lid on, stirring every 2-3 minutes. Until the carrots have softened, but are still holding their shape..
- Now add, the bacon, (keep a few pieces for garnish) potatoes and the stock into the pot. Stir the soup and bring to the boil. Reduce the heat and simmer for 15 minutes..
- Add the cream, bring it to the boil and simmer for a further 5 minutes..
- Remove the pot from the heat. Season with salt and pepper. Pulse until smooth using a hand blender or liquidizer. Divide between your serving bowls and sprinkle the rest of the bacon on top..
- .
If you find this Bacon, Leek and Potato Soup recipe valuable please share it to your close friends or family, thank you and good luck.