Steps to Prepare Homemade Vegetarian Pita-Pockets
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Before you jump to Vegetarian Pita-Pockets recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.
Many of us have been conditioned to believe that comfort foods are terrible and to be avoided. If your comfort food is candy or junk food this can be true. Otherwise, comfort foods can be really nutritious and good for you. Several foods actually do improve your mood when you eat them. When you are feeling a little down and are needing an emotional pick-me-up, test out some of these.
If you want to battle depression, try consuming some cold water fish. Cold water fish such as tuna, trout and wild salmon are high in DHA and omega-3 fatty acids. These are two substances that promote the quality and function of the gray matter in your brain. It's true: chomping on a tuna fish sandwich can basically help you overcome depression.
Now you can see that junk food isn't necessarily what you should eat when you want to help your moods get better. Test out these tips instead!
We hope you got insight from reading it, now let's go back to vegetarian pita-pockets recipe. To make vegetarian pita-pockets you need 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Vegetarian Pita-Pockets:
- Use 2 of pita pockets.
- You need 2 oz of cream cheese.
- Get 1/2 cup of mozzarella cheese.
- Prepare 1 cup of spinach.
- Get 1/8 cup of tomato.
- You need 1 oz of onion.
- Prepare 1 oz of jalepeño.
- You need 2 tsp of cilantro.
- You need 1 tsp of crushed red pepper.
Instructions to make Vegetarian Pita-Pockets:
- Pre-heat oven to 350°F..
- Take both pita pockets, spread cream cheese on both sides of inside. Sprinkle mozzerella cheese evenly across bottom of insides..
- Wash and chop spinach. Dice tomato, onion, and jalepeño..
- Stuff veggies into pockets, being very careful to not rip sides..
- Place pita pockets onto a perforated pizza pan, slide into over for 12-15 minutes..
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