Steps to Make Super Quick Homemade Chocolate cookie pops

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Before you jump to Chocolate cookie pops recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

In general, people have been taught to think that "comfort" foods are bad for the body and must be avoided. Often, if the comfort food is candy or another junk food, this is very true. Other times, however, comfort foods can be totally healthy and it's good for you to eat them. There are several foods that, when you consume them, can boost your mood. If you seem to feel a little bit down and you need a happiness pick me up, try some of these.

Make a few trail mix of nuts or seeds. Your mood can be improved by consuming peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, etc. This is because seeds and nuts have plenty of magnesium which raises your brain's serotonin levels. Serotonin is the "feel good" natural substance that directs your brain how you feel all the time. The more of it in your brain, the happier you'll feel. Nuts, along with improving your mood, can be a great protein source.

As you can see, you don't have to turn to junk food or foods that are bad for you to feel better! Try several of these instead!

We hope you got insight from reading it, now let's go back to chocolate cookie pops recipe. You can cook chocolate cookie pops using 6 ingredients and 13 steps. Here is how you do it.

The ingredients needed to cook Chocolate cookie pops:

1. Get 2 packet of oreo cookies white and chocolate.
2. Get as needed of Heart shape sprinkles.
3. Use 4-5 drops of Black gel food colour.
4. Prepare 100 gm of Dark chocolate.
5. Get 100 gm of milk chocolate.
6. Take as needed of Lollypop sticks/Skewers.

Steps to make Chocolate cookie pops:

1. Line a baking tray with parchment paper..
2. Chop the chocolates..
3. Melt in a double boiler..
4. Open the chocolate flavored cookies apart. Dip the stick in melted chocolate and place it in the center of a cookie.then close it with other half again to seal it..
5. Repeat the process for all the batch you hv planned to make. And let it set for 10- 15 mins. So the chocolate within hardens..
6. Meanwhile separate the white cream from few of the cookies..
7. Take a piping nozzle and using it's bottom and top cut the cream part to make out circles..
8. As shown in the picture I took a rough idea for mouth and eyes on the cookie. Keep all the cutouts aside..
9. Next, add some cocoa powder and black food gel colour to the left over white cream.knead it until well combined..
10. We will roll it real thin to make very tiny balls as eyes. Keep aside..
11. By the time your cookies with sticks are ready to be dipped in chocolate. So heat up the chocolate little bit. Dip the cookies in it and tap off the excess chocolate.place them on lined baking tray..
12. While the chocolate is still wet, place the cream cutouts and attach the heart shaped sprinkles as shown in the final picture using a drop of melted chocolate. Do the same for eye balls too. Repeat the process for whole batch. Set aside to firm up..
13. Your chocolate dipped cookie pops are ready to serve. Believe me it's a tough job to keep kids away from them any more..

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