Step-by-Step Guide to Prepare Quick Garlic olive oil pasta

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We hope you got insight from reading it, now let's go back to garlic olive oil pasta recipe. You can cook garlic olive oil pasta using 7 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Garlic olive oil pasta:

1. Take 2 oz of organic gourmet pasta.
2. Provide 2 Tsp of unrefined Olive oil.
3. Get 1 of garlic cloves, minced.
4. Prepare 1 Tsp of butter.
5. Use 1 tsp of parsley or any herb you have.
6. Take 1 of pasture raise egg.
7. Provide 1 tsp of tamari sauce.

Instructions to make Garlic olive oil pasta:

1. Boil pasta in salted water according to the package instructions..
2. Heating up a cast iron wok and cook an egg. Flip over and cook just until the white are done but yoke still not yet solidified. Set aside..
3. Once the pasta is done, quickly toss the pasta with minced garlic, butter, salt and parsley..
4. Top the egg yoke with a fork to allow the yoke flow out and drizziling with a tsp tamari sauce..
5. Serve with a fermented veggies side dish such as kimchi or sourkraut. Or crush toasted nori seaweed for a Japanese twist..

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