Step-by-Step Guide to Prepare Quick Gin and Cucumber Smoked Salmon
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We hope you got benefit from reading it, now let's go back to gin and cucumber smoked salmon recipe. To cook gin and cucumber smoked salmon you only need 9 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Gin and Cucumber Smoked Salmon:
- Prepare 250 g of smoked salmon I use Gin Smoked from Smokey Rolls.
- Use 250 g of new potato.
- Prepare 3 of spring onions.
- Take 1 tsp of vinegar.
- Take 3 tbsp. of mayonnaise.
- Prepare of small bunch of dill.
- Use 1/2 tsp of onion granules.
- Provide 1/2 tsp of garlic granules.
- You need of thumb size piece of horse radish.
Instructions to make Gin and Cucumber Smoked Salmon:
- Place a pan of water on the stove season well with salt and bring to the boil, add the potatoes and cook until just done.
- Whilst the potato is slowly bubbling away in the pan, line a fry pan with greaseproof paper, this enables the fish to cook.
- When the potatoes are cooked drain and add to the chopped spring onions. Add whilst warm. Crush season and add mayo the vinegar.
- Plate as you desire equally great hot or cold.
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