Recipe of Speedy Mashed potatoes

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Before you jump to Mashed potatoes recipe, you may want to read this short interesting healthy tips about Use Food to Boost Your Mood.

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If you wish to overcome depression, try eating some cold water fish. Herring, trout, tuna, wild salmon, and mackerel are all rich in omega-3 fats and DHA. These are two substances that boost the quality and function of the grey matter in your brain. It's true: eating a tuna fish sandwich can seriously elevate your mood.

So you see, you don't need to eat all that junk food when you are wanting to feel better! Test out these suggestions instead!

We hope you got insight from reading it, now let's go back to mashed potatoes recipe. To make mashed potatoes you need 4 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Mashed potatoes:

1. Take 700 grams of King Edward potatoes.
2. You need 100 ml of full fat milk.
3. Provide 60 grams of butter.
4. Prepare of Salt & pepper.

Instructions to make Mashed potatoes:

1. Wash & peel potatoes, cut to pieces. Make sure they are the same size. Always leave them in cold water after cut potatoes..
2. Add some cold water and potatoes in the large saucepan. Also add good pinch of salt. Close the lid and bring it up to the boil..
3. When it’s boiling, check it. Keep the lid on and lower the heat to gentle boil for another 8-10 minutes until it’s tender. Check by using cutlery knife to cut a piece of potato easily..
4. Drain the potatoes and leave them to steam- dry in the colander for 5 minutes..
5. After 5 minutes, add back potatoes to the same pan. Mash it by using masher or pass them through sieve and leave them in the same pan..
6. If you don’t cook straight away, you can pack them up in the pan and cover with cling film..
7. To cook them in the pan, draw potatoes to one side. Add milk and butter on another side. Season with salt & pepper. Heat the milk and butter. Do not heat up potatoes side. Let the butter melt in the heated milk and bring them up to the boil..
8. Once boiling, take the pan off the heat and fold the potatoes to the milk & melted butter until we have soft and fluffy mashed potatoes..
9. Serve with or without chopped chives..

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