Recipe of Quick Caitlin Chicken Coconut Curry

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Before you jump to Caitlin Chicken Coconut Curry recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

Many of us have been taught to think that comfort foods are bad and must be avoided. At times, if your comfort food is essentially candy or other junk foods, this is true. Soemtimes, comfort foods can be perfectly nourishing and good for us to consume. There are some foods that really can boost your moods when you consume them. If you seem to be a little bit down and you're needing an emotional pick me up, try some of these.

Green tea is truly excellent for your mood. You knew green tea had to be mentioned, right? Green tea has been found to be chock-full of an amino acid referred to as L-theanine. Research has discovered that this amino acid induces the production of brain waves. This will better your brain's concentration while simultaneously calming the rest of your body. You already knew that green tea helps you become healthier. Now you know that green tea can improve your mood also!

Now you can see that junk food isn't necessarily what you need to eat when you want to help your moods get better. Try a few of these tips instead.

We hope you got insight from reading it, now let's go back to caitlin chicken coconut curry recipe. You can cook caitlin chicken coconut curry using 17 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Caitlin Chicken Coconut Curry:

1. Provide 60 ml of Coconut Oil.
2. Take 2 of Onions, peeled and diced.
3. You need 2 of Bird's eye or Thai Chillies, deseeded and diced.
4. Get 1 kg of deboned Chicken breast, cut into bite size pieces.
5. Use 6 cloves of Garlic, finely chopped.
6. Get 5 cm of fresh Ginger, peeled and finely chopped.
7. Get 15 ml of ground Coriander.
8. Take 1 can of Coconut Cream.
9. Take 200 ml of Almond Milk.
10. Use 440 g of Crushed Pineapple in light syrup.
11. Use 2 of large Carrots, coarsely grated.
12. Use 60 ml of Yellow Curry Paste.
13. Take 5 ml of Salt.
14. Take 2,5 ml of ground black Pepper.
15. Provide 30 ml of Lime Juice.
16. Prepare 50 ml of fresh Coriander Leaves.
17. You need 50 ml of fresh Basil Leaves.

Steps to make Caitlin Chicken Coconut Curry:

1. Heat Oil in large wok over medium high heat, fry Onions and Chilli till Onions are soft, about 5 minutes..
2. Add Chicken and cook while stirring till Chicken is cooked through, about 10 minutes..
3. Add Garlic, Ginger and Coriander and cook while stirring till Garlic is soft, about 5 minutes.
4. Drain Syrup from Pineapple and set Pinapple aside. To the cooked Chicken, add Cream, Milk, Syrup, Carrots and Curry Paste. Mix through and bring to a boil. Reduce heat and simmer for 15 minutes..
5. Season with Salt, Pepper and Lime Juice to taste. Add Pineapple and simmer for 5 minutes..
6. Serve with rice, garnish with fresh Coriander and Basil.

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