Recipe of Homemade Chilled Pasta with Oranges, Scallops, and Mint

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We hope you got benefit from reading it, now let's go back to chilled pasta with oranges, scallops, and mint recipe. You can cook chilled pasta with oranges, scallops, and mint using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Chilled Pasta with Oranges, Scallops, and Mint:

1. Provide 160 grams of Pasta.
2. Provide 8 of Raw scallops.
3. Provide 1 of Orange.
4. Provide 2 tbsp of Olive oil.
5. Take 2 tsp of Minced mint leaves.
6. Prepare 1 tbsp of ★ White wine.
7. Get 1/2 tsp of ★ Lemon juice.
8. Get 1/2 of orange's worth ★ Orange juice.
9. Take 1 of orange's worth ★ Grated orange peel.
10. Get 2 of heaping teaspoons ★ Honey.
11. You need 1 tsp of ★ Coarse salt.
12. Take 1/4 tsp of ★ Coarsely ground black pepper.
13. Use 1 of Extra virgin olive oil.

Instructions to make Chilled Pasta with Oranges, Scallops, and Mint:

1. Combine and mix all the ★ ingredients well..
2. Remove the orange flesh from the membranes. Cut them in half. Chop the scallops in half..
3. Heat the olive oil in a frying pan. Add the scallops and lightly sauté both sides. Add the sauce from Step 1 and bring it to a boil. When it boils, turn off the heat and transfer to a bowl..
4. Add the oranges and minced mint leaves to the bowl from Step 3 and toss lightly. Chill well in the fridge..
5. Cook the spaghetti. When done, drain well and rinse under cold water to firm it up..
6. Drain the pasta well, then add it to the chilled sauce from Step 4 and toss everything together. Dish it up..
7. Sprinkle some extra virgin olive oil on top, and enjoy..

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