How to Make Speedy Ham and cheese pie with a potato crust

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We hope you got insight from reading it, now let's go back to ham and cheese pie with a potato crust recipe. You can have ham and cheese pie with a potato crust using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to cook Ham and cheese pie with a potato crust:

1. Use of Roll of puff pastry.
2. You need 1 of medium potato.
3. Use Packet of ham.
4. Use to taste of Cheese of your choice.
5. Get 4 of large beaten eggs.
6. Get of Butter.

Steps to make Ham and cheese pie with a potato crust:

1. Preheat oven to 180. Using a knife or mandolin, slice potato thinly. Dry to remove starch. Melt some butter in microwave, brush with a pastry brush.
2. Roll out pastry into large aluminum tray. Brush with butter. Place potato slices all around the edges, the butter helps them to stick. Prick with a fork. Blind bake for 5-6 minutes. Remove from oven, add eggs. Slice up the ham and put on top.
3. Add cheese, I used Pecorino. Put back in the oven for another 25-30 minutes. Rest on a wire rack before serving 😀.

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