Steps to Prepare Favorite Polenta speck e porcini

Hello everybody, welcome to our recipe site, if you're looking for Polenta speck e porcini recipe, look no further! We provide you only the perfect Polenta speck e porcini recipe here. We also have wide variety of recipes to try.

Before you jump to Polenta speck e porcini recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Can Help You Stay Fit And Healthy.

When it comes to the foods that you eat, you will recognize that your overall health can be effected either positively or even negatively. One of the foods you should be avoiding is any kind of foods you get at a fast food location. The foods that you receive from these fast food places are foods that are extremely unhealthy, loaded with fat and usually have little to no nutrition. In the following paragraphs we're going to be going over foods that you ought to be eating that can help you stay healthy and balanced.

When it comes to sitting down to dinner you should also think about lean proteins and fish such as salmon. You will notice that salmon is also rich in Omega-3 and various other nutrients. Protein is essential for your diet, however you do not need to eat a large amount, as a 3 ounces is all you actually need. To be able to minimize your fat intake you really should cut off any noticeable fat before you prepare the meats.

For those of you who want to start living a healthier life the tips above are able to help you do that. The pre packaged highly processed foods that you can find in any store is in addition not good for you and alternatively you should be cooking fresh nutritious foods.

We hope you got benefit from reading it, now let's go back to polenta speck e porcini recipe. You can have polenta speck e porcini using 9 ingredients and 3 steps. Here is how you do it.

The ingredients needed to make Polenta speck e porcini:

1. Take 200 g of polenta.
2. Get 200 g of speck.
3. You need 180 g of porcini mushrooms (or any other).
4. Prepare of Small chopped onion.
5. Provide Spoonful of tomato passata sauce.
6. Take of Glug of white wine.
7. Get to taste of Salt.
8. You need of Olive oil.
9. Prepare of Approx 1 litre of water.

Instructions to make Polenta speck e porcini:

1. Fry onion gently in olive oil. When softened, add chopped mushrooms and cook for 4-5 mins on medium heat. Add wine and let it evaporate.
2. Bring 500 ml of water to the boil. Add some salt. Add polenta and stir very frequently in one direction for about 20 mins, adding more HOT water when needed. It must remain fluid..
3. Meanwhile, add speck and passata to mushrooms. Stir and cook for about 8-10 minutes while stirring polenta. Check for salt. Serve creating a little hole in the middle, put mushrooms and speck inside 😄.

If you find this Polenta speck e porcini recipe useful please share it to your close friends or family, thank you and good luck.