Recipe of Homemade Yiayia’s Greek cheese pies

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We hope you got benefit from reading it, now let's go back to yiayia’s greek cheese pies recipe. You can have yiayia’s greek cheese pies using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook Yiayia’s Greek cheese pies:

1. Use of Dough.
2. Take 9 g of dried yeast.
3. Use 1/2 tsp of sugar.
4. Use 190 ml of luke warm water.
5. Prepare 1 tbsp of olive oil.
6. Provide 1/2 tsp of salt.
7. Take 400 g of plain flour.
8. Get Splash of water.
9. Prepare of Cheese mixture.
10. Provide 4 of Eggs.
11. Provide 500 g of Feta cheese.

Instructions to make Yiayia’s Greek cheese pies:

1. Mix yeast, luke warm water and sugar to activate the yeast. Leave for 5min.
2. Add oil and salt, then add flour. Bind together. Add more water if needed. Need the dough then leave to prove for 30min.
3. To make cheese mixture, beat the eggs and crumble the feta into the eggs.
4. Split into 12 table tennis sized balls and roll each out into 15cm circles.
5. Put equal amounts of cheese mixture on each piece of dough. Spread the mixture out over half of the disc.
6. Fold over the other half and crimp with a fork.
7. Shallow fry in vegetable oil until golden..

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