How to Prepare Award-winning Blender Cream of Carrot Ginger Soup

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We hope you got benefit from reading it, now let's go back to blender cream of carrot ginger soup recipe. You can cook blender cream of carrot ginger soup using 15 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to cook Blender Cream of Carrot Ginger Soup:

1. Take 4 of each carrots, washed and peeled.
2. Provide of fresh ginger 1/2 inch thick, about size of a quater, peeled.
3. Get 1 stalk of celery with leaves, washed.
4. Use 1 stalk of green onion, rinsed.
5. Use 2 tbsp of granulated sugar.
6. You need 2 tbsp of all-purpose flour.
7. You need 1 1/2 tsp of salt.
8. Get pinch of small pinch ground cloves.
9. Use 1/4 tsp of vanilla extract.
10. Get 1 cup of milk.
11. Use 1/4 tsp of allspice.
12. Get 1/2 tsp of ground sage.
13. Use of ground black pepper.
14. Get 1 tsp of lemon juice.
15. Prepare 1 tsp of garlic powder.

Steps to make Blender Cream of Carrot Ginger Soup:

1. Finally dice fresh ginger, celery, carrots, green onion.
2. Boil fresh ginger, celery, carrots, green onion until soft (30 - 40 minutes).
3. Puree carrot mixture in blender.
4. Put carrot mixture in a bowl.
5. Puree rest of ingredients.
6. Pulse puree everything together.
7. Put in pot and Bring to boil, stirring frequently until thickened.
8. Serve.

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