Simple Way to Prepare Any-night-of-the-week Marble Butter Cake
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Before you jump to Marble Butter Cake recipe, you may want to read this short interesting healthy tips about Information on How to Improve Your Mood with Food.
Many of us have been taught to think that comfort foods are bad and should be avoided. However, if your comfort food is candy or junk food this is true. Otherwise, comfort foods can be very healthy and good for you. There are a number of foods that actually can improve your moods when you consume them. If you are feeling a little bit down and you need an emotional pick me up, try several of these.
Put together some trail mix of nuts or seeds. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, and so on are all helpful for elevating your mood. This is because these nuts are high in magnesium, which helps to boost serotonin levels. Serotonin is a feel-good chemical that dictates to the brain how to feel at any given moment. The more of this chemical in your brain, the happier you'll feel. Not only that but nuts, particularly, are a great protein source.
So you see, you don't have to turn to junk food or foods that are terrible for you to feel better! Try a few of these hints instead.
We hope you got insight from reading it, now let's go back to marble butter cake recipe. To cook marble butter cake you need 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Marble Butter Cake:
- You need 250 gram of unsalted butter.
- You need 200 gram of sugar.
- Take 225 gram of plain flour.
- Prepare 4 of eggs.
- Prepare 50 ml of milk.
- Get 1 tsp of baking powder.
- Provide 1 tsp of vanila.
- Prepare of Chocolate paste (1 tbsp cocoa powder + 1 tbsp hot water).
Steps to make Marble Butter Cake:
- Preheat oven 180°C, grased pan with butter and flour. Set aside.
- Beat the butter until smooth and creamy. Add sugar and vanila, beat on high speed. Scrape down the side and up the bottom of bowl as tne needed..
- Add the eggs one at the time. Beat until combined. Don't forget to scrape the side of bowl. Add flour in three addition, then milk in two addition. Mixing just until incorporated..
- Remove 1/3 part of yellow batter and mix with chocolate paste. Pour yellow batter to pan, spoon chocolate batter on top, pour remaining of yellow batter. Using bamboo stick or knife, swirl two batters..
- Bake in oven for 50-60 minutes or until tootpick inserted into the center of cake comes out clean. Remove the cake from oven and pan. Allow to cool completely. Ready to serve with cup of tea. Enjoy!.
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