Step-by-Step Guide to Make Perfect Grilled Swordfish with coconut oil

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We hope you got benefit from reading it, now let's go back to grilled swordfish with coconut oil recipe. You can have grilled swordfish with coconut oil using 6 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Grilled Swordfish with coconut oil:

1. You need 3 tbsp of coconut oil.
2. Provide 1 1/2 tbsp of salt.
3. Take 1 tbsp of olive oil.
4. Get 1/2 medium of lime.
5. Use 1/2 large of diced tomatoes.
6. Use 1 large of swordfish steak.

Instructions to make Grilled Swordfish with coconut oil:

1. Set the fish on foil with the salt and olive oil..
2. Add the coconut oil.
3. Add the diced tomatoes. Slice the lime in thin pieces add on top..
4. Close foil and grill on hi for 20 minutes..
5. Open foil and let it grill for 4 minutes..
6. Serve with white rice and use the tomatoes and juice on top of the rice..

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