Easiest Way to Prepare Ultimate Taco shell

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Before you jump to Taco shell recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Can Help You Stay Fit And Also Healthy.

The one thing that some of you may already recognize is that by consuming the right foods can have a huge effect on your health. Something that you shouldn't eat no matter what is the different foods that you will acquire at all of those take out places. These types of foods are packed with bad fat and also have almost no nutritional value. That is why we are going to be going over the healthy foods that you should be eating that will have a good effect on your health.

While most of you have been told repeatedly that vegetables are good for you, and there is a really good reason why. Potassium is one of the things that you will discover in various vegetables, and of course they also contain many various vitamins and minerals you will also need. You will notice that one of the veggies we are discussing is broccoli, which is loaded with potassium. Spinach can also be something that you might want to start eating more of as it includes a lot more vitamins and minerals compared to other vegetables.

For those of you who want to start living a much healthier life the tips above will be able to help you do that. Also if you cut out all the processed foods that you should not be eating anyway, you will probably find that you could end up living a longer life.

We hope you got insight from reading it, now let's go back to taco shell recipe. To make taco shell you only need 5 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to cook Taco shell:

1. Take 1 cup of maize flour.
2. Provide 1/2 cup of maida/All-purpose flour.
3. You need 1/4 cup of oil.
4. Get as needed of Water.
5. Prepare to taste of Salt.

Steps to make Taco shell:

1. Mix flour,maida and salt nicely..
2. Then mix oil and mix nicely again..
3. Preheat oven at 180°C for 10-15min..
4. Now make a smooth dough and add warm water as needed..
5. Then divide the dough into 15small balls..
6. Then roll the ball approx 5inch diameter and keep aside by sprinkling little maida so that they will not stick with each other..
7. Now hang the rolled tacos on the grill like I did(pic for ref)..
8. Bake it for 15min but keep an eye as all oven are diff. Once they are brown take them out..
9. Remember they will b more crisp when they are cool..
10. Make the filling acc to your taste and enjoy tha tacos 😊.

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