Recipe of Favorite Pickle Pig

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Before you jump to Pickle Pig recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Can Help You Stay Fit As Well As Healthy.

One thing that some of you may already understand is that by eating the right foods can have a massive effect on your health. One of the foods you really should be avoiding is any foods you get at a fast food location. The foods that you get from these fast food places are foods that are very unhealthy, loaded with fat and generally have little to no nourishment. For this reason we are going to be going over the food items that you should be ingesting that will have a good effect on your health.

Everybody likes to have dessert just after their meals and if you are one of those people you may want to consider some citrus fruit. All of the nutrition in citrus fruit, including vitamin C, are also essential for preserving your health. One desert that I have always liked is orange pieces combined together with shredded coconut and mixed together with a light honey dressing.

If you determine that your health is important to you, you need to take these suggestions to heart. Also if you eliminate all the refined food that you shouldn't be eating anyway, you may find that you could end up living a longer life.

We hope you got insight from reading it, now let's go back to pickle pig recipe. You can cook pickle pig using 25 ingredients and 2 steps. Here is how you do it.

The ingredients needed to make Pickle Pig:

1. Use of Croquettes.
2. Take 100 g (4 oz) of Bury black pudding, diced.
3. Use 100 g (3.5 oz) of raw milk Lancashire cheese, crumbled.
4. Take 250 g (9 oz) of cold mashed potato.
5. Provide 1 tbsp of Lancashire sauce or Worcestershire sauce.
6. Prepare 1 of shallot, finely diced.
7. Prepare 1 tbsp of flour.
8. Prepare 1 of beaten egg.
9. Prepare 100 g (3.5 oz) of panko breadcrumbs.
10. Prepare 4 tbsps of oil.
11. Prepare of Salad.
12. Use of micro leaves; kale, wild rocket, pea shoots, garlic chives.
13. Take of small handful of radishes, sliced.
14. Get of small handful of sour fruits; cherries, blackberries, physalis.
15. Get 2 tbsps of pomegranate seeds.
16. Prepare 1 tbsp of macadamia nuts.
17. Prepare 1 tbsp of sprouted lentils.
18. Provide of few pickled green strawberries.
19. Get 1 of pickled walnut, sliced.
20. Get 1 of avocado, chopped.
21. Use 2 tbsps of herbs, mint, Greek basil and chives.
22. You need of Dressing.
23. Provide 1 tbsp of pickling liquid from the walnuts.
24. Provide 1 tbsp of good quality balsamic vinegar.
25. Provide of smidgen of wasbi.

Instructions to make Pickle Pig:

1. Place the cheese, black pudding, shallot, potato and sauce in a bowl and mix together. Dust hands with flour and mould into cylinders. There should be enough to make 10 croquettes. Dust the croquettes with flour, dip in the beaten egg and then the panko breadcrumbs to coat completely. Heat the oil in a frying pan over medium heat. Shallow fry the croquettes, turning on all sides until crisp and golden brown and drain on absorbent paper..
2. Whisk the dressing ingredients. Mix all the salad ingredients together, drizzle with the dressing and serve alongside the croquettes..

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