Simple Way to Prepare Quick Chopped Thai Mango Salad

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Before you jump to Chopped Thai Mango Salad recipe, you may want to read this short interesting healthy tips about Learn How to Improve Your Mood with Food.

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So you see, you don't need to consume all that junk food when you wish to feel better! Try a couple of of these tips instead.

We hope you got insight from reading it, now let's go back to chopped thai mango salad recipe. You can have chopped thai mango salad using 18 ingredients and 2 steps. Here is how you do that.

The ingredients needed to make Chopped Thai Mango Salad:

1. Prepare 2 of mangos (1 unripe or green mango, 1 ripe mango).
2. Take 2 cup of shredded napa cabbage.
3. Take 1 1/2 cups of matchstik - cut carrots.
4. Prepare 1 of medium english cucumber, halved lengthwise,.
5. Take of (cucumber seeds scooped out and sliced).
6. You need 1/2 cup of chopped cashews.
7. Use 1/2 cup of finely chopped fresh cilantro.
8. Take 1/4 of cut finely chopped fresh basil leaves.
9. Provide 1/4 cup of thinly sliced red onion.
10. Provide 1/4-1/2 of organic shelled hemp seeds (add last as topping).
11. Prepare of Ginger Lime Dressing.
12. Take 1/4 cup of fresh lime juice.
13. Prepare 2 tbsp of tamari (gluten free soya sauce).
14. You need 2 tbsp of coconut sugar.
15. Get 1 tbsp of pure maple syrup.
16. Get 1 tbsp of sesame oil.
17. You need 1/4 tsp of cayenne pepper (optional).
18. You need 1/4 tsp of sea salt.

Steps to make Chopped Thai Mango Salad:

1. Prepare Ginger Lime Dressing. Place all ingredients in a jar and shake thoroughly to combine. Set aside..
2. Prepare all salad ingredients in a nice big bowl leaving hemp seeds as last step. Pour dressing over salad and mix well. Let sit for 10-20 minutes. Sprinkle hemp seeds over top. Enjoy this great refreshing summer salad!.

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