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Steps to Prepare Award-winning Spinach Bacon Linguine

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Spinach Bacon Linguine

Before you jump to Spinach Bacon Linguine recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

For the most part, people have been trained to think that "comfort" foods are not good for the body and should be avoided. But if your comfort food is candy or junk food this can be true. Other times, comfort foods can be utterly nourishing and good for us to consume. There are several foods that, when you eat them, can boost your mood. If you seem to feel a little bit down and need a happiness pick me up, try some of these.

Green tea is excellent for moods. You knew it had to be included in this article, right? Green tea is loaded with a particular amino acid known as L-theanine. Research has discovered that this amino acid stimulates the production of brain waves. This will better your brain's concentration while also relaxing the rest of your body. You were already aware that green tea could help you feel so much healthier. Now you are aware that it can help you be happier too!

Now you know that junk food isn't necessarily what you have to eat when you are wanting to help your moods get better. Try a few of these suggestions instead.

We hope you got insight from reading it, now let's go back to spinach bacon linguine recipe. You can cook spinach bacon linguine using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Spinach Bacon Linguine:

  1. Get 1 clove of Shallot, finely diced.
  2. Provide 1 clove of Garlic, finely diced.
  3. You need 100 g of fresh Spinach.
  4. Get 50 g of Bacon, cubed.
  5. You need 100 g of Linguine.
  6. You need of Parmesan, grated.
  7. Take of Olive Oil.

Instructions to make Spinach Bacon Linguine:

  1. Bring salted water in pot to boil, to cook pasta.
  2. On medium heat, brown bacon.
  3. Once bacon is brown and slightly crispy, add shallots.
  4. Saute' shallots til aromatic, add garlic.
  5. Garlic shouldn't take long to aromatise.
  6. Add pasta. Tip: I like to throw the pasta in a little under-cooked, gradually adding pasta cooking water to the pan as it cooks..
  7. Throw spinach over, cover pan and let cook for about 5 minutes on medium heat..
  8. Sprinkle Parmesan and serve!.

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