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Steps to Make Award-winning Dahi bhalye

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Dahi bhalye

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We hope you got insight from reading it, now let's go back to dahi bhalye recipe. To cook dahi bhalye you only need 14 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Dahi bhalye:

  1. Get 1 cup of Lentil.
  2. Get to taste of Salt.
  3. Get 1 cup of Yogurt.
  4. Get to taste of Chat masala.
  5. Prepare of Tamarinds half pack.
  6. Use pack of Dry plums Hal.
  7. Provide of Water.
  8. You need 6 spoons of Sugar.
  9. Take 2 pinch of Salt.
  10. Take 1 pinch of Red chilli.
  11. You need 2 pinch of Chilli flakes.
  12. Use of Oil.
  13. Use 1 tsp of Baking.
  14. Provide 1 spoon of corn flour.

Steps to make Dahi bhalye:

  1. Simple you can soak tha lentil over night and tha next morning you simple just grind with little water or more need to like a paste and add baking soda and fry to medium heat it's rise and golden colr you can freez for 4 months.
  2. Second you can add water 3 cups add chilli flakes salt sugar dry plums / tamarind is for this first soak tha different bowl leave it for 1 hour then mashed with you hand then stean tha tamarind and you the water add in to tha dry plums mixture and cook 5 mint and add corn flour to thickness your sauce is ready.
  3. Now you simple this and add mix yogurt add sauce add chat masala your dahi wada is ready I mention tha daal pic and chat masala.
  4. When you freez dahi wada if you have extra when ever you can use again simple you can add normal water and give in microwave 2 seconds is on tha shape again and soft and fresh again.

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