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Steps to Make Speedy Mutter poha In UP Style

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Mutter poha In UP Style

Before you jump to Mutter poha In UP Style recipe, you may want to read this short interesting healthy tips about Use Food to Improve Your Mood.

Many of us think that comfort foods are not good for us and that we have to stay away from them. At times, if the comfort food is a sugary food or another junk food, this is very true. Otherwise, comfort foods can be really healthy and good for you. A number of foods actually do boost your mood when you eat them. If you feel a little bit down and you're in need of a happiness pick me up, try a couple of these.

Cold water fish are great if you wish to feel happier. Herring, trout, tuna, wild salmon, and mackerel are all rich in omega-3 fatty acids and DHA. These are two things that really help the grey matter in your brain function a lot better. It's the truth: eating tuna fish sandwiches can actually help you fight your depression.

See, you don't need to eat all that junk food when you are wanting to feel better! Try several of these instead!

We hope you got insight from reading it, now let's go back to mutter poha in up style recipe. To make mutter poha in up style you only need 14 ingredients and 3 steps. Here is how you do that.

The ingredients needed to prepare Mutter poha In UP Style:

  1. You need 250 gm of poha.
  2. Use 1 cup of peas.
  3. Take 1 tbsp of ginger chopped.
  4. Provide 1/2 cup of milk.
  5. Use 1 tsp of cumin seeds.
  6. Get 1 of Green chilli chopped.
  7. Use 1/2 tsp of Sugar.
  8. Prepare 1/2 tsp of black pepper.
  9. Use 1/2 tsp of garam masala.
  10. Take 1/2 tsp of salt.
  11. Get 1 tbsp of lemon juice.
  12. Prepare Handful of coriander leaves.
  13. Prepare 2 tbsp of Ghee.
  14. Take 2 tsp of raisins(kishmish).

Instructions to make Mutter poha In UP Style:

  1. Wash the poha in the running tap water and soak it in the milk for 8-10 minutes and keep it aside..
  2. Heat ghee in a pan. Now add the cumin seeds and let it crackle. Add chopped green chilli,ginger and green peas(in winter fresh otherwise frozen). Shute it. now add garam masala,salt, black pepper powder. Cover and cook it for 5 minutes.
  3. Add the soaked poha and sugar to this mix. Stir and cover with a lid to cook 3-4 minutes.Turn off the flame add lemon juice,coriander leaves and kishmish.Healthy breakfast is ready..

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