How to Prepare Ultimate Homemade Marshmallow Cream AKA 7 Minute Frosting

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Before you jump to Homemade Marshmallow Cream AKA 7 Minute Frosting recipe, you may want to read this short interesting healthy tips about Use Food to Improve Your Mood.

Most of us have been trained to believe that comfort foods are bad and must be avoided. Sometimes, if your comfort food is a sugary food or some other junk food, this holds true. Soemtimes, comfort foods can be very nourishing and good for us to eat. A number of foods really do raise your mood when you eat them. If you seem to be a little bit down and in need of an emotional pick me up, try a number of these.

Eggs, would you believe, are wonderful for helping you battle depression. Just make sure that you do not throw away the yolk. Whenever you would like to cheer yourself up, the yolk is the most important part of the egg. Eggs, specifically the egg yolks, are full of B vitamins. B vitamins can genuinely help you improve your mood. This is because they help in bettering the function of your neural transmitters, the parts of your brain that control your mood. Eat a couple of eggs to jolly up!

Now you realize that junk food isn't necessarily what you should eat when you wish to help your moods get better. Test out these tips instead!

We hope you got benefit from reading it, now let's go back to homemade marshmallow cream aka 7 minute frosting recipe. You can have homemade marshmallow cream aka 7 minute frosting using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Homemade Marshmallow Cream AKA 7 Minute Frosting:

1. Use 2 of Egg Whites.
2. Take 1 1/2 cup of White Sugar.
3. Use 1/3 cup of Cold Water.
4. Prepare 1 1/2 tsp of White Corn Syrup.
5. Take 1 dash of of Salt.
6. Provide 1 tsp of Vanilla.

Instructions to make Homemade Marshmallow Cream AKA 7 Minute Frosting:

1. A great tasting white frosting!.
2. Place all ingredients except the vanilla in a double boiler. Mix thoroughly..
3. Cook, beating constantly with electric beater until it forms peaks...this will take 7-8 minutes..
4. Remove from heat and add vanilla. Beat until spreading consistency...about 3-4 minutes..
5. This recipe is also known as 7 minute frosting...It tastes just like marshmallow cream!.
6. To make chocolate flavored cream add 3ozs melted and cooled unsweetened chocolate to frosting just before spreading on cake. Fold in, do not beat. Coconut Frosting: Frost cake and sprinkle at once with 1 1/2 cups moist shredded coconut. Toast or tint coconut if desired. Harvest Moon Frosting: Substitute 1 cup brown sugar for granulated sugar, omit corn syrup, reduce water to 1/4 cup. Add 3/4 cup toasted almonds after beating. Ivory Frosting: Substitute 1/4 cup brown sugar for 1/4 cup granulated sugar. Peppermint Frosting: Add a few drops of peppermint oil, color frosting to shell pink with food coloring. Pineapple Parfait Frosting: Substitute syrup from canned pineapple for water. Omit vanilla and add 1 teaspoon grated lemon peel. Garnish with the drained pineapple. Make sure you buy pineapple that is packed in syrup and not juice..

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